From an elegant plated dinner for 16 in the dining room to a casual BBQ for 3,000, the executive chefs at Fontanel ensure that your food is prepared fresh, with locally-sourced ingredients and indigenous flavors.  All of these elements come together with creative displays to ensure your guests are raving about their meal, as much as the setting, for months to come.


For more information on our onsite and offsite catering services, call 615-876-4618.